Multi flavour Panipuri
Multi flavour Panipuri

Hi, I’m Jane. Today, I will show you a way to prepare multi flavour panipuri recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Multi flavour Panipuri Recipe

Multi flavour Panipuri is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Multi flavour Panipuri is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook multi flavour panipuri using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Multi flavour Panipuri:

  1. Prepare 1 packet puri/golgappa
  2. Take For stuffing:
  3. Take 5 pieces boiled potato
  4. Get 1 medium size chopped Onion
  5. Make ready As per taste Salt
  6. Make ready 2 tbsp Pudina Chilli paste
  7. Prepare 1 tsp Ginger paste
  8. Prepare 1 tbsp Lemon juice
  9. Make ready 2 tbsp chickpeas
  10. Make ready 2 tbsp Everest panipuri masala
  11. Take Handful Fresh coriander leaves
  12. Take 1 bowl Sev
  13. Prepare For mitha pani link given of my another recipe in method section
  14. Make ready For tikha Pani link given of my another recipe in method section

Steps to make Multi flavour Panipuri:

  1. Firstly take mixing bowl add mashed potatoes, chopped onions, chilli, Ginger garlic paste, salt, lemon juice, chickpeas, pani puri masala, fresh coriander and mix well.
  2. For tikha Pani check out my other recipe https://cookpad.com/in/recipes/13195113-tikha-pani?invite_token=Esro4gXeJ7JX1yvUeTUBAcJb&shared_at=1597853631
  3. For mitha pani check out my other recipe https://cookpad.com/in/recipes/13198946-mithi-chutney?invite_token=aH9j2nHnuEfpLzunEEX9FSur&shared_at=1597853454
  4. For ginger lemon pani take a mixture jar add garlic, ginger, salt, 2 glass cold water, Black salt, lemon juice, water and grind well and put in freeze for delicious Taste
  5. Now all things are ready it’s time to assemble your gollgappa.
  6. Take one puri break from the middle add potatoes mixture,sev Pani of your choice and have it.

So that’s going to wrap it up with this distinctive dish multi flavour panipuri recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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