Rice Cooker Apple Upside-down Cake
Rice Cooker Apple Upside-down Cake

Hello, I’m Laura. Today, I’m gonna show you how to make rice cooker apple upside-down cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Rice Cooker Apple Upside-down Cake Recipe

Rice Cooker Apple Upside-down Cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Rice Cooker Apple Upside-down Cake is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have rice cooker apple upside-down cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rice Cooker Apple Upside-down Cake:

  1. Prepare *I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter
  2. Prepare 1-2 Apples *Today I used 1 & 1/2 Pink Lady Apples
  3. Take 1-2 tablespoons Brown Sugar OR Caster Sugar
  4. Prepare Cinnamon
  5. Get 50 g Butter *melted
  6. Prepare 1/4 cup Caster Sugar *OR 1/2 cup for sweeter cake
  7. Make ready 2 Eggs
  8. Prepare 1 teaspoon Vanilla Extract
  9. Take 1 cup Self-Raising Flour
  10. Get 1/2 cup Milk

Steps to make Rice Cooker Apple Upside-down Cake:

  1. Line the base of rice cooker’s inner pot with baking paper.
  2. Peel skin (*optional) and cut Apples into wedges. (I cut each Apple into 12 wedges.) Arrange them on the baking paper-lined inner pot. Sprinkle Sugar and Cinnamon over the Apple wedges.
  3. Make the cake mixture. Mix melted Butter and Sugar until creamy, add Eggs and Vanilla and mix well. Add Flour and Milk and mix until smooth.
  4. Pour the mixture over the Apple wedges and smooth the surface. Press ‘Start’ button at ‘Cake’ setting. When the cake is cooked, carefully take the inner pot out and set aside to cool before turning onto a plate.
  5. *Note: Top of the cake cannot be browned, but the cake looks fine upside-down. It took 40 minutes for my rice cooker to cook.

So that’s going to wrap this up with this distinctive dish rice cooker apple upside-down cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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