Hello, I’m Elise. Today, I’m gonna show you how to make fried green tomatoes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Green Tomatoes Recipe
Fried Green Tomatoes is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Fried Green Tomatoes is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook fried green tomatoes using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Green Tomatoes:
- Take 2 Green Tomatoes
- Make ready salt and pepper
- Make ready 1/4 cup Panko Breadcbs
- Get 1/4 cup Plain Breadcbs
- Get 1/4 cup AP Flour
- Make ready 1 egg
- Take Vegetable Oil
- Prepare Ketchup
Instructions to make Fried Green Tomatoes:
- Wash and slice tomatoes into 1/4 inch rounds. Discard ends. Put 1/4 inch of Vegetable Oil in deep skillet.
- Put AP Flour in one bowl, egg (whisked with a tiny amount of water) in one bowl, and mixed breadcbs in another bowl. Salt and Pepper the flour and breadcbs to taste.
- Coat tomatoes in flour, shake off, coat in egg, shake off, and coat in breadcbs. Place on cookie cooling rack over a dish to catch excess breading. Let sit while oil is heating.
- Heat oil until sizzles when breadcbs drop in. Fry tomatoes, turning as needed until golden/deep brown color is achieved.
- Enjoy! Serve with ketchup if desired
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