Hi, I’m Clara. Today, we’re going to prepare quick & easy black eyed peas and cornbread recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quick & Easy Black Eyed Peas and Cornbread Recipe
Quick & Easy Black Eyed Peas and Cornbread is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Quick & Easy Black Eyed Peas and Cornbread is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick & easy black eyed peas and cornbread using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quick & Easy Black Eyed Peas and Cornbread:
- Take 2 packages frozen black eyed peas
- Make ready 1 onion diced
- Take 1 packages
- Make ready 1 seasonings of your choice
- Make ready cornbread
- Take 1 box jiffy mix
- Make ready 1 egg
- Prepare 1/3 cup milk
Steps to make Quick & Easy Black Eyed Peas and Cornbread:
- Add about 5 cups of water, diced onion, both packs of black eyed peas, seasonings in a pot
- Chop into pieces, I just take mine directly out of the package and chopped into squares from the chunk it was in.
- Add to pot
- Cook on medium heat where its just barely boiling for approximately 30 min stirring occasionally.
- Follow directions in jiffy mix box. I make mine in a casserole dish rather than make muffins but that’s up to you.
So that’s going to wrap this up for this exceptional dish quick & easy black eyed peas and cornbread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
