Hi, I am Kate. Today, I will show you a way to make four different style ka instant dosa recipe recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Four Different Style ka Instant Dosa Recipe Recipe
Four Different Style ka Instant Dosa Recipe is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Four Different Style ka Instant Dosa Recipe is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook four different style ka instant dosa recipe using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Four Different Style ka Instant Dosa Recipe:
- Make ready 2 bowls Semolina
- Prepare 1 bowl Wheat flour
- Get 1/2 bowl Rice flour
- Make ready 1 bowl Curd
- Prepare 1/2 tsp Baking powder
- Take 1 tsp Salt
- Prepare 2 small bowls Water
- Get For Stuffing:
- Take 2 Boiled and mashed potatoes
- Make ready 1 Chopped onion
- Prepare 2 Chopped tomatoes
- Get 5 Green chillies
- Prepare 1/2 bowl Coriander leaves
- Get 10-15 Curry leaves
- Take 1/2 tsp Cumin seeds
- Prepare 1/2 tsp Mustard seeds
- Prepare 1/4 tsp Asafoetida
- Prepare 2 tsp Oil
- Get 1 tsp Skimmed black gram
- Prepare 1 tsp Split chickpeas
Steps to make Four Different Style ka Instant Dosa Recipe:
- For Instant Dosa Recipe Batter, take a grinder jar add semolina, wheat flour, rice flour, curd and make a paste. If the paste is thick add 2 small bowls of water. Now add baking powder and salt mix well and rest for 15 minutes. After 15 minutes the dosa batter becomes fluffy and it’s ready for making the dosa.
- For Stuffing of Instant Dosa Recipe. Take a pan add oil, asafoetida, cumin seeds, mustard seeds, split chick peas, skimmed black gram and roast it then add green chillies and curry leaves, chopped onion and roast. Then add chopped tomatoes and cook for 5 mins. Add chopped fresh coriander leaves and now the stuffing is ready.
- Now start to make Dosa. First I made simple normal or regular style dosa.
- For second style I fill a bottle with Dosa batter and give shape like circles or spiral style.
- For third style I made a rectangular shape.
- For the fourth style I made in the style of a roll.
- Now here four style of Instant Dosa Recipe is ready to serve. Serve with chutney and sambhar.
So that is going to wrap this up for this distinctive dish four different style ka instant dosa recipe recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
