Smileys paan cutlets
Smileys paan cutlets

Hello, I’m Elise. Today, I’m gonna show you how to make smileys paan cutlets recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Smileys paan cutlets Recipe

Smileys paan cutlets is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Smileys paan cutlets is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have smileys paan cutlets using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Smileys paan cutlets:

  1. Get 1 cup coconut powder
  2. Prepare 8 betel leaves (paan ke patte)
  3. Prepare 2 drop green colour
  4. Take 1/2 cup condensed milk
  5. Prepare 2 tsp cherry
  6. Prepare 2 tsp gulkand
  7. Take 2 tsp fennel (saunf) seeds
  8. Prepare 2 tsp coconut powder

Instructions to make Smileys paan cutlets:

  1. First take 8 betel leaves and grind it in a mixer with condensed milk.
  2. Then take a pan and fry a bit of coconut powder in it and combine grind mixture into pan and keep the gas on the low flame and add 2 drop green colour.
  3. Then take a bowl, mix cherry, coconut powder, gulkand, fennel and all this.
  4. Then cool the spices and give a shape of round cutlets and add the mixed pan masala to it’s under bowl.
  5. In this way, make 2 cutlets, then give one cutlet the shape of smile and the other cutlet gives the shape of sad smiley.
  6. And my dear sweet amojis is ready, eat it like this.

So that is going to wrap this up with this distinctive dish smileys paan cutlets recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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