Hi, I am Laura. Today, we’re going to prepare avocado mayonnaise recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Avocado Mayonnaise Recipe
Avocado Mayonnaise is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Avocado Mayonnaise is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook avocado mayonnaise using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Avocado Mayonnaise:
- Take 1 large ripe Avocado
- Make ready Juice of 1 lemon
- Prepare 1/4 c white beans
- Prepare 1/4 c white bean aquafaba
- Make ready 1/4 c virgin coconut oil
- Make ready 1/4 tsp salt
Steps to make Avocado Mayonnaise:
- Place the avocado, in chunks, in a mini chopper, blender or bowl for using an immersion blender.
- Add white beans, lemon juice, aquafaba and salt.
- Start blending or chopping. Slowly add coconut oil in a very slow stream to emulsify and add volume.
- When all ingredients are well combined, place in an air tight container to use on sandwiches as you would mayonnaise. Keeps well for 1 week.
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