Hi, I’m Marie. Today, I will show you a way to make mango grated achar recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango Grated Achar Recipe
Mango Grated Achar is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mango Grated Achar is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have mango grated achar using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Mango Grated Achar:
- Take 500 Garam raw Mango
- Make ready 2 tbsp salt
- Prepare 1 tbsp turmeric powder
- Take 2 2.5 kashmiri red chilli powder
- Make ready 1 tbsp mustard powder
- Get 1 tbsp fennel seeds (saunf) powder
- Make ready Tarka
- Take 2 cup mustard oil
- Make ready 1 tbsp black mustard seeds
- Get 1 tbsp fenugreek seeds
- Get 1 tbsp fennel seeds (saunf)
- Get 1/2 tsp carom (Ajwain) seeds
- Prepare 1/4 tsp Asafoetida (Hing) powder
- Make ready 3 tbsp white vinegar
Steps to make Mango Grated Achar:
- Mango ko peeler sa peel Kar ky grate (kadu kash) Kar lein.
- Dry ingredients ko Dal ky mix Kar lein.
- Pan main mustard oil ko garam Kar lein.
- Iss main black mustard seeds Dal dein seeds Garam ho Jaye tu flame off Kar dein.
- Iss main fenugreek seeds, fennel seeds, carom seeds and Asafoetida powder Dal ky mix Kar lein.
- Stove on Kary aur 2 minutes ky liya fry Kar lein. Stove off Kar dein.
- Last main vinegar ki Dal ky achay sy mix Kar lein.
- Tarka ko grated Achar main Dal ky mix Kar lein.
- Cover kar ky 3 days ky liya rakh dein.
- Daily Achar ko one time mix Kar lein wooden spoon sy.
- 4 day clean glass container Dal dein.
- Aapka yummy Achar ready Hy.
So that is going to wrap it up with this distinctive dish mango grated achar recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.