Hello, I’m Jane. Today, I’m gonna show you how to make smoked fish on healty veggies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Smoked fish on healty veggies Recipe
Smoked fish on healty veggies is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Smoked fish on healty veggies is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have smoked fish on healty veggies using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Smoked fish on healty veggies:
- Get 110 gr smoked haddock (81 kcals)
- Make ready 3 beetroots (90 kcals)
- Make ready 2 fennels (60 kcals)
- Make ready 1 spoon olive oil
Instructions to make Smoked fish on healty veggies:
- Slice 2 little fennels and 3 beetroots, add on boiled water, wait 20 mins
- Add a smoked haddock on boiled water, wait 5 mins
- Lay the fish on top of the veggies, add some olive oil as well
So that’s going to wrap it up for this exceptional dish smoked fish on healty veggies recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!