Hello, I am Marie. Today, I’m gonna show you how to make salad with ham and avocado recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salad with Ham and Avocado Recipe
Salad with Ham and Avocado is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Salad with Ham and Avocado is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook salad with ham and avocado using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Salad with Ham and Avocado:
- Make ready 1 large Hass avocado
- Take 3 ounces smoked ham luncheon meat
- Get 4 cup shredded iceberg lettuce
- Take 1/2 cucumber split lengthwise
- Make ready 2 cup multicolored tomatoes
- Prepare 1 cup shredded mild cheddar cheese
- Prepare To taste kosher salt and ground black pepper
- Prepare To taste your favorite salad dressing I used French Dressing
Steps to make Salad with Ham and Avocado:
- To a bowl add the lettuce.
- Roll the ham up and slice the roll thinly. Slice the tomatoes into halves. Add to the lettuce. Add salt and pepper to taste to the tomatoes.
- Peel the Cucumber in striped way.
- Remove the seeds and slice half of the Cucumber into semi-thick pieces.
- Slice, dice, and scoop the avocado and squeeze the lime coating the avocado pieces. Then add the avocado and Cucumbers to the lettuce. Toss the salad.
- Add the cheese.
- Serve.
- Add your favorite salad dressing! I hope you enjoy!!
So that’s going to wrap it up with this special dish salad with ham and avocado recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
