Hi, I’m Kate. Today, we’re going to prepare veg pulao in rice cooker recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Veg pulao in rice cooker Recipe
Veg pulao in rice cooker is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Veg pulao in rice cooker is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook veg pulao in rice cooker using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Veg pulao in rice cooker:
- Make ready 1 1/4 cup basmati or long grain rice
- Make ready 1-2 small sized carrot chopped
- Prepare 1/4 cup peas
- Get 1/4 cup chopped potato
- Prepare 1 red chilli
- Take 1/2 tsp jeera / cumin
- Prepare 1 bay leaf
- Prepare 1-2 green cardamom
- Prepare 1 small cinnamon stick
- Make ready 1 tsp coriander powder
- Take 1/2 tsp jeera /cumin powder
- Make ready 1/4 tsp red chilli powder
- Get 1/2 tsp sugar
- Take 1 tsp ghee
- Take to taste Salt
- Prepare 3 3/4 cup water
- Prepare 1-2 tsp Fresh coriander (chopped for garnishing)
Instructions to make Veg pulao in rice cooker:
- Clean the rice. In a rice cooker add the rice and water (water measurement is taken as water:rice is 3:1 ratio). Add all the chopped vegetables, masalas (whole, dry & powder), salt, sugar, ghee.
- Cover the rice cooker and switch on. Keep in cooking mode for 20-25 minutes.
- Once done, carefully check using spatula and ensure rice grains are not broken.
- Transfer to a serving bowl. Garnish with fresh coriander (chopped).
So that’s going to wrap this up for this distinctive dish veg pulao in rice cooker recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
