Hi, I’m Joana. Today, I will show you a way to make bbq rib samosas recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
BBQ Rib Samosas Recipe
BBQ Rib Samosas is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. BBQ Rib Samosas is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have bbq rib samosas using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make BBQ Rib Samosas:
- Get 5 flour tortillas
- Prepare 1 purple onion diced fine
- Get Tablespoon dill relish
- Make ready 1 cup cheddar cheese
- Take 2 cups left over rib meat
- Prepare 1/2 cup bbq sauce
- Take 2 cups flour +2 additional tablespoons
- Prepare 4/5 tablespoon water
- Prepare 1 cup bread cbs
- Get 1 egg beaten
Steps to make BBQ Rib Samosas:
- Heat fryer to 375. Mix rib meat, cheese, onion and pickle.
- Fill 3 shallow bowls. One with flour, one with the eggs and one with breadcbs.
- Mix the water and the two tablespoons of flour to create a paste. Cut tortillas in half and use the flour to seal. (YouTube how to seal samosas for a visual)
- Once they’re sealed, roll in flour then egg then breadcb. Fry until golden brown. Serve with ranch or bbq on the side if desired.
So that’s going to wrap it up for this distinctive dish bbq rib samosas recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
