Miso soup
Miso soup

Hi, I am Kate. Today, we’re going to make miso soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Miso soup Recipe

Miso soup is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Miso soup is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have miso soup using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Miso soup:

  1. Prepare 1 tofu
  2. Take 1 tsp dried seaweed, soak in water 10 minutes
  3. Prepare 1 tbsp miso paste
  4. Prepare 2 tbsp dashi (fish stock)
  5. Get mushroom

Instructions to make Miso soup:

  1. Prepare all ingredients
  2. Boil the water and put dashi..
  3. Put the tofu, mushroom, miso paste and seaweed..

So that is going to wrap this up for this exceptional dish miso soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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