Hello, I’m Laura. Today, I will show you a way to make mexican shredded chicken recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mexican Shredded Chicken Recipe
Mexican Shredded Chicken is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Mexican Shredded Chicken is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mexican shredded chicken using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mexican Shredded Chicken:
- Make ready 2 lbs boneless skinless chicken breast
- Get 1 tbsp chilli powder
- Get 1 tbsp cumin
- Make ready 4 cloves minced garlic
- Prepare 1 tsp salt
- Get 1 tsp crushed red pepper flakes
- Prepare 12 oz your favorite
- Take juice and zest from one orange
- Get juice and zest from 2 limes
Steps to make Mexican Shredded Chicken:
- Mix garlic and spices in a small bowl.
- Cover chicken in spice mixture and place in crock pot.
- Pour over chicken, squeeze in the orange and lime juice, put the zest of the orange and both limes in as well. (The zest gives the chicken a very citrus taste, zest only half the orange and lime if you want to dial it down a little.)
- Cover and let cook 6-8 hours on low.(4-6 hours on high)
- Shred the chicken with 2 forks. Put into a broiler pan, pour 1/3 cup of remaining juice over the shredded chicken and place under the broiler for 5 min, stir and repeat untill chicken gets a little crispy on the edges.
- Serve in your favorite mexican dish. Works well in tacos, burritos, and enchiladas.
So that is going to wrap this up with this exceptional dish mexican shredded chicken recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!