Hello, I am Laura. Today, I will show you a way to prepare perfect persimmon pudding recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Perfect Persimmon Pudding Recipe
Perfect Persimmon Pudding is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Perfect Persimmon Pudding is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook perfect persimmon pudding using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Perfect Persimmon Pudding:
- Get 2 cups Persimmon Pulp
- Make ready 1 cup evaporated milk
- Prepare 1 cup sugar
- Prepare 1 cup flour
- Take 2 tsp vanilla
- Take 1 tsp salt
- Prepare 1 tsp baking powder
- Make ready 1 tsp cinnamon
- Get 1 egg
- Prepare 1/2 tsp baking soda
- Prepare 1 stick butter
- Prepare Whipped cream
Steps to make Perfect Persimmon Pudding:
- Melt butter and pour into in a 13x9 baking dish
- Mix all other ingredients well and pour into dish with butter. Mix around untill butter is swirled into Persimmon mixture.
- Bake at 350° for 35-45 min, untill edges are pulling away from the dish
- Let cool and serve with whipped cream. This is not an option, whipped cream is part of the pudding, without it, this dish is not the same.
So that is going to wrap this up with this exceptional dish perfect persimmon pudding recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
