Hi, I am Joana. Today, I’m gonna show you how to make habanero-avocado mayo recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Habanero-Avocado Mayo Recipe
Habanero-Avocado Mayo is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Habanero-Avocado Mayo is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook habanero-avocado mayo using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Habanero-Avocado Mayo:
- Prepare 1 large egg
- Get 1 1/4 Cup Vegetable Oil (Separated)
- Take 3 tbs Lemon Juice
- Prepare 1 tbs Chili Powder
- Get 1 tsp Dry Mustard
- Take 1 tsp Garlic Salt
- Make ready 1 tsp Sea Salt
- Get 1 tsp Sugar
- Prepare 1 Medium Avocado
- Take 1-2 Habanero Peppers (stems removed. chopped. You can remove seeds if you want it less spicy but it’s not all that spicy in the first place)
Steps to make Habanero-Avocado Mayo:
- In a blender, blend egg, 1/4 cup vegetable oil, Habanero, chili powder, dry mustard, garlic salt, sea salt and sugar. Blend on high until well combined.
- While blender is still on, slowly pour in 1/2 cup vegetable oil. Blend well.
- Stop blender and add in avocado and lemon juice and continue blending until smooth.
- While blender is on, slowly pour in last 1/2 cup vegetable oil. It should be pretty thick by this time.
So that’s going to wrap it up for this distinctive dish habanero-avocado mayo recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
