Hi, I am Joana. Today, I will show you a way to prepare samosa sheets recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Samosa sheets Recipe
Samosa sheets is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Samosa sheets is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook samosa sheets using 4 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Samosa sheets:
- Take 3 cups all purpose flour
- Take 1 1/2 tsp oil
- Get 1 1/2 tsp salt
- Prepare 1 glass water
Instructions to make Samosa sheets:
- To a bowl, add flour, salt, oil and the water. Knead the dough util ready.
- Cover and let it rest for 1/2 hour
- Roll the dough into a small long tube and cut into very small balls
- Roll the small balls, one by one to make small circles
- On each circle, apply one spoon of oil evenly and dust the top with flour. Then cover with another circle
- Roll out until thin and round. To a dry hot non sticky pan on fire, roast the rolled out dough.
- Divide it and cut it into quarters
- Wrap you samosa sheets into a towel and keep them in a fridge
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