Hello, I am Jane. Today, we’re going to prepare tawa pulao recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tawa pulao Recipe
Tawa pulao is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Tawa pulao is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook tawa pulao using 19 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Tawa pulao:
- Prepare 1 cup boiled basmati rice
- Prepare 1/4 tsp Turmeric Powder
- Take 1 tsp oil
- Get 2 tsp butter
- Make ready 1 tsp cumin / jeera
- Take 1/2 onion, sliced
- Make ready 1 tsp ginger garlic paste
- Get 1 carrot, chopped
- Prepare 2 tbsp peas
- Take 5 beans, chopped
- Take 3/4 tsp salt
- Make ready 2 tomato, finely chopped
- Get 2 1/4 tsp pav bhaji masala
- Get 1/4 tsp kashmiri red chilli powder
- Take 1 potato, boiled & cube
- Take 2 tbsp coriander, finely chopped
- Get 1 tbsp lemon juice
- Take 50 gms paneer
- Prepare 1 cup water
Steps to make Tawa pulao:
- In a kadai heat 2 tsp butter and saute 1 tsp cumin until it turns aromatic.
- Now add ½ onion and 1 tsp ginger garlic paste. saute well.
- Keeping the flame on medium add, 1 carrot, 2 tbsp peas, 5 beans and ½ tsp salt.
- Stir-fry for 3 minutes or until vegetables are cooked slightly.
- Now add 2 tomatoes and saute until the tomato turn soft and mushy.
- Furthermore add 2 tsp pav bhaji masala and ¼ tsp chilli powder.
- Saute until the oil is released from the masala paste.
- Now add in cooked rice.
- Mix gently without breaking rice.
- Add in 2 tbsp coriander and 1 tbsp lemon juice. mix well.
- Finally, serve mumbai tawa pulao with raita.
So that is going to wrap it up with this distinctive dish tawa pulao recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!