Hi, I’m Kate. Today, we’re going to make easy pizza crust, no need to knead recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Pizza Crust, No Need To Knead Recipe
Easy Pizza Crust, No Need To Knead is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Easy Pizza Crust, No Need To Knead is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have easy pizza crust, no need to knead using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Easy Pizza Crust, No Need To Knead:
- Take 200 grams Bread (strong) flour
- Prepare 130 to 150 ml Milk (bring it to room temperature)
- Get 20 grams Butter (unsalted preferred)
- Take 2 tbsp Sugar
- Prepare 2 tsp Dry yeast
- Get 2/5 tsp Salt
- Make ready 1 Pizza sauce or ketchup
Instructions to make Easy Pizza Crust, No Need To Knead:
- In a microwave safe bowl, add the milk and butter. Microwave uncovered for 20 seconds at 600W.
- Take it out and check to see if the milk is warm to the touch. Add 2 tablespoons of sugar, 2 teaspoons of dry yeast, and 2/5 teaspoon of salt in that order, mixing with each addition.
- Add half of the bread flour and whisk together. Add the rest of the bread flour and mix well with cooking chopsticks. (You can add a bit more of the flour if the dough seems sticky.)
- Roll it up into a dough. Dust your hands if the dough is sticky.
- Microwave for 30 seconds on low or at 150 to 200W.
- Cover the bowl with a dampened paper towel and place it in a warm place for 10 to 15 minutes so the dough will double in size.
- Dust the dough with flour and roll it out. Top with plenty of sauce and any toppings of your choice. Bake for about 10 to 15 minutes in a 230℃ oven. It’s a good idea to have the oven preheated.
- If you kind of elongate the dough like this, it’s easier to eat if you’re on your own.
So that’s going to wrap it up with this special dish easy pizza crust, no need to knead recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
