Hi, I’m Joana. Today, I’m gonna show you how to make miso roasted cauliflower salad recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Miso Roasted Cauliflower Salad Recipe
Miso Roasted Cauliflower Salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Miso Roasted Cauliflower Salad is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have miso roasted cauliflower salad using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Miso Roasted Cauliflower Salad:
- Prepare 1 large head of cauliflower, sliced in 1 inch steaks
- Prepare 2 tbsp miso, I used red, yellow miso was in the original recipe
- Take 2 tbsp water
- Get 2 tbsp olive oil
- Take 1 tbsp soy sauce or tamari
- Take 1 tbsp mirin
- Make ready 2 cloves garlic crushed and chopped
- Get 1/2 tsp Sriracha sauce
- Prepare I tsp sesame oil
- Prepare 5-6 large fresh red shiso leaves, chopped
- Prepare 1-2 inch piece of fresh ginger, peeled and grated
- Make ready Juice of 1/2 a lime
Instructions to make Miso Roasted Cauliflower Salad:
- Heat oven to 450° F.
- Break sliced cauliflower into flowerets.
- Mix miso with water until well mixed in a medium bowl. Add olive oil, soy sauce, mirin, Sriracha and garlic. Toss cauliflower in mixture.
- Arrange cauliflower on a shallow pan and roast 15-20 minutes.
- Flip or stir cauliflower on the baking pan and cook for 10-15 mins more.
- Take cauliflower out of the oven and let cool for 10 minutes.
- Add chopped red shiso, sesame oil, grated ginger and lime juice to roasted cauliflower. Toss or mix well.
- Serve as a side dish.
So that’s going to wrap it up with this distinctive dish miso roasted cauliflower salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
