Hello, I’m Jane. Today, we’re going to prepare vegan corn bread recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Corn Bread Recipe
Vegan Corn Bread is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Vegan Corn Bread is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vegan corn bread using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Corn Bread:
- Get 1 3/4 cup whole wheat flour
- Get 1/2 cup corn meal
- Prepare 1 1/4 cup brown sugar
- Get 1/2 tsp salt
- Make ready 5 tsp baking powder
- Get 1 tsp vanilla extract
- Get 12 tbsp oil
- Make ready 9 tbsp water
- Prepare 3 tbsp lemon juice
Instructions to make Vegan Corn Bread:
- Preheat the oven at 350°F for 15 min.
- Mix the dry ingredients separately from the liquids and the mix all together very well.
- Put all in a bread pan previously greased and then put in the oven for about 25-35 min.
- Let it chill.
- Taste it!
So that is going to wrap it up with this distinctive dish vegan corn bread recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
