Hello, I’m Clara. Today, I will show you a way to prepare veg pulao recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Veg Pulao Recipe
Veg Pulao is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Veg Pulao is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have veg pulao using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Veg Pulao:
- Prepare 250 gms Basmati Rice
- Take 1 cup chopped Carrot
- Take 1 cup Peas
- Get 1 tsp Ginger garlic paste
- Make ready 4-5 Black pepper whole
- Take 2 cloves
- Take 1/2 tsp cumin seeds
- Prepare 1 tsp turmeric powder
- Prepare 2 tsp Corinder powder
- Take 1 tsp Red chilli powder according to taste
- Take 1 tsp Salt
- Make ready 1/2 tsp garam masala
- Make ready 1 tsp desi ghee
Instructions to make Veg Pulao:
- Take a cooker. Heat ghee.put cumin seed crackle than add black pepper, clove,add Ginger garlic paste mix. Add carrot.saute.
- Add peas.add all dry masale.Mix well.
- Drain rice water.mix.add 2 glass water.Mix well.
- Add garam masala.cover with lid.one whistle gas off.open lid. sprinkle deshi ghee.
- Ready to serve.
So that is going to wrap this up for this distinctive dish veg pulao recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
