Hi, I am Marie. Today, I will show you a way to make bratwurst and coleslaw recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Bratwurst and Coleslaw Recipe
Bratwurst and Coleslaw is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Bratwurst and Coleslaw is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook bratwurst and coleslaw using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bratwurst and Coleslaw:
- Prepare 1 package Bratwursts
- Make ready 1 package coleslaw mix or:
- Prepare 1 head lettuce or cabbage, or:
- Make ready 1/2 large zucchini and
- Make ready 2 large carrots
- Take vinegar based coleslaw dressing
Steps to make Bratwurst and Coleslaw:
- Prepare coleslaw mix as directed on package. If making fresh coleslaw, shred your lettuce or cabbage and add it to a bowl. Mix in coleslaw dressing as you go. If using zucchini and carrots, put them through a cheese grader until they turn into long thing pieces. Mix coleslaw dressing into the cut pieces thoroughly.
- Cook bratwurst in the bbq until they are well done. If cooking indoors, preheat the oven to 415 degrees. Cook the brats covered for 20 minutes, cutting into one afterwards to check for doneness. Throw in the microwave for a minute if not quite done.
- Serve the brats over the coleslaw, or add to a hot bun and top with the slaw. Enjoy!
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