Mothers Day cheese grits
Mothers Day cheese grits

Hi, I’m Clara. Today, we’re going to make mothers day cheese grits recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mothers Day cheese grits Recipe

Mothers Day cheese grits is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Mothers Day cheese grits is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have mothers day cheese grits using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mothers Day cheese grits:

  1. Take 2 cups grits, you can use quick cook
  2. Get 8 cups water
  3. Make ready 1/2 cup melted butter
  4. Make ready 8 ounces extra sharp cheddar cheese, shredded
  5. Get 2 ounces cooked chopped finely
  6. Make ready 1-1/2 teaspoon salt

Steps to make Mothers Day cheese grits:

  1. Bring the water with salt in it to boil stir in the grits. Stirring constantly so the grits will cook evenly they will thicken. Just don’t let them clump up and have raw lumpy lumps in your grits. And don’t let them stick to the bottom of pot.
  2. When they have become soft almost done add cheese stir in well they should become creamy, but not runny. If to runny cook longer NEVER, I MEAN NEVER add raw grits in. It would be horrible.
  3. Add . Stir in well. Serve but be careful they are very hot and if you spill them on something they stick and stay hot for a very long time.
  4. Hope you enjoy!

So that is going to wrap this up for this special dish mothers day cheese grits recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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