Hello, I’m Laura. Today, I’m gonna show you how to prepare reflux masala recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Reflux masala Recipe
Reflux masala is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Reflux masala is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook reflux masala using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Reflux masala:
- Get 3 tbsp cumin
- Make ready 1 tsp coriander seeds
- Take Ginger powder (as per preference)
- Take 2 tsps fennel seeds (saunf)
- Prepare 1 stick cinnamon
Steps to make Reflux masala:
- Roast all whole spices in a pan. When fragrant take off heat.
- Add to grinder and grind.
- Masala ready.
So that is going to wrap it up with this exceptional dish reflux masala recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
