Chili and Corn Bread Casserole
Chili and Corn Bread Casserole

Hello, I’m Kate. Today, I will show you a way to prepare chili and corn bread casserole recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chili and Corn Bread Casserole Recipe

Chili and Corn Bread Casserole is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chili and Corn Bread Casserole is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have chili and corn bread casserole using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chili and Corn Bread Casserole:

  1. Make ready 1 lb Ground Turkey
  2. Take 1 small onion chopped
  3. Make ready 1 can chili beans
  4. Prepare 1 can Black beans
  5. Take 1 can Diced tomatos
  6. Take 2 cup Shredded cheese
  7. Get 2 packages Corn bread mix
  8. Get 2 tbsp Chili powder
  9. Make ready 1 tbsp Garlic salt
  10. Prepare 1 tsp pepper
  11. Make ready 1 tsp Cumin

Steps to make Chili and Corn Bread Casserole:

  1. Preheat Oven to 400
  2. Brown meat with onion. Drain juice.
  3. Add spices mix well
  4. Add all 3 cans with there juices
  5. Mix well,cover and let simmer.
  6. In a large bowl mix corn bread mix as directed on package.
  7. In an 11x4 casserole dish add chili, then spread cheese over the chili, then pour corn bread mix over top.
  8. Cook in the oven uncovered for 20 minutes.
  9. Remove and let cool for 10 minutes before server.

So that’s going to wrap it up with this exceptional dish chili and corn bread casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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