Hello, I’m Kate. Today, I’m gonna show you how to prepare avocado salsa salmon recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Avocado Salsa Salmon Recipe
Avocado Salsa Salmon is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Avocado Salsa Salmon is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook avocado salsa salmon using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Avocado Salsa Salmon:
- Take For the salsa:
- Make ready 2 tomatoes chopped
- Prepare 1 tbsp onion finely diced
- Prepare 1 tsp coriander leaf
- Get pinch chilli flakes
- Make ready 1 garlic clove minced
- Make ready 1 tsp lime juice
- Get 1 avocado diced
- Make ready 1/2 mango diced
- Make ready salt and pepper for seasoning
- Take For the salmon:
- Take 2 salmon steaks
- Prepare salt and pepper for seasoning
- Take 1 tbsp olive oil
- Get 1 tsp lemon juice
Instructions to make Avocado Salsa Salmon:
- Pat the salmon steaks dry with kitchen paper towel - Season with salt and pepper and sprinkle over a little of the lemon juice - Heat the olive oil in a shallow pan over a medium to high heat - Add the salmon, flesh side down and cook for 4 minutes - Flip the salmon over and cook for 4 minutes to crispen the skin
- Make the salsa by mixing together the tomatoes, onion, coriander leaf, chilli, garlic, lime juice, avocado, mango and seasoning - Top each salmon steak with the salsa
So that is going to wrap this up with this distinctive dish avocado salsa salmon recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
