Hello, I am Elise. Today, we’re going to make veg pulao recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veg pulao Recipe
Veg pulao is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Veg pulao is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have veg pulao using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Veg pulao:
- Take 1 Cup basmati rice
- Take 2 cinnamon sticks
- Take 1 green cardamom
- Take 1 Big black Cardamom
- Take 1 Bay leaf
- Make ready as per taste Salt
- Take 2 Cups water
- Prepare 2 Tablespoons Ghee
- Make ready As required cauliflower roughly Chopped
- Make ready 3 green chillies ,finely chopped
- Prepare 2 carrots chopped
- Get 1 Capsicum chopped
- Prepare 1 small Beetroot chopped
Instructions to make Veg pulao:
- Turn on the gas flame pour some ghee, put there 1 chinamon sticks, green cardamom, big black Cardamom, bay leaf and saute for 1 sec.
- Now add chopped veggies and green chillies and saute it for 2 mins. Also, add salt to it.
- Then cook it in rice cooker. Transfer the veggies and then add rice and water to it. Cook it and set the temperature accordingly. It will take nearly 10 mins. Then it’s done. Enjoy.
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