Hello, I’m Kate. Today, we’re going to make shrimp en salsa roja recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shrimp en salsa roja Recipe
Shrimp en salsa roja is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Shrimp en salsa roja is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have shrimp en salsa roja using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp en salsa roja:
- Make ready 3 lb shrimp hubby likes them whole for the flavor
- Make ready 1/2 head garlic
- Make ready Cilantro
- Take Butter & eevo
- Get 2 cups Red salsa
Steps to make Shrimp en salsa roja:
- Wash shrimp 🍤 and let drain dry.
- Chop garlic and saute in skillet with butter olive oil and cilantro
- Toss in shrimp for a couple min until pink but not too long
- Pour red salsa over shrimp and bring up to simmer for less about 5 min
- Serve over Papi’s yummy shrimp flavored rice.
So that’s going to wrap it up with this exceptional dish shrimp en salsa roja recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
