Parma and egg toast
Parma and egg toast

Hi, I am Clara. Today, I will show you a way to prepare parma and egg toast recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Parma and egg toast Recipe

Parma and egg toast is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Parma and egg toast is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have parma and egg toast using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Parma and egg toast:

  1. Take 1 slice integral bread
  2. Prepare 10 grams butter
  3. Prepare 15 grams gruyère
  4. Take 10 grams parma ham
  5. Prepare 1 egg
  6. Get 5 sesame
  7. Take 5 grams parmesan
  8. Get 2 grams catupiry
  9. Make ready 1 grams thym

Instructions to make Parma and egg toast:

  1. butter the top face of the bread and toast it
  2. cover the toast with gruyère and parma slices.
  3. add some butter to a pan and fry the egg, add catupiry and thym in its center and close with a silicon spoon. turn the egg to fry the other side and close it. keep the runny yolk!
  4. place the fried egg on parma and finish it with sesame and grated parmesan

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