Hi, I am Laura. Today, I’m gonna show you how to prepare laapsi recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Laapsi Recipe
Laapsi is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Laapsi is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook laapsi using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Laapsi:
- Get 2 cups broken wheat(porridge)
- Take To taste jaggery
- Take 1 teaspoon saunf (fennel seeds)
- Make ready pinch cardamom powder
- Get 2 tablespoon Desi ghee
- Make ready As needed Dry fruits
Steps to make Laapsi:
- Wash and soak daliya for 15 minutes
- In a cooker add ghee and soaked daliya and roast till changes colour it takes alot of time
- In another pan take 3 glass of water and jaggery and boil
- Once boiled add this water in daliya.mix nicely with saunf, cardamom powder and nuts
- Pressure cook for 4 to 5 Whistles
- Serve hot
So that’s going to wrap it up for this distinctive dish laapsi recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
