Hi, I’m Elise. Today, I’m gonna show you how to make yakhni pulao recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Yakhni pulao Recipe
Yakhni pulao is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Yakhni pulao is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook yakhni pulao using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yakhni pulao:
- Take For yakhni
- Get 1 kg mutton
- Take 1 onion
- Take 1 tsp sabut dhanya
- Prepare 1 tsp sounf
- Make ready 8 glass pani
- Make ready 1 tsp ginger garlic paste
- Take to taste salt
- Get for pulao:
- Take 3 cup rice
- Prepare 1 piyaz
- Take 1 tsp ginger garlic paste
- Get 1 tsp red chilli powder
- Get 8 Elaichi
- Get 1 tsp garam masala
- Take yellow food colour
- Get fry onion
Steps to make Yakhni pulao:
- Ak malmel ke kaprey mein 1 onion mota kata hua 1 tsp sabut dhanya 1 tsp sounf dal kar bandh lein or ak pot mein 8 glass pani dal kar us mein rakh dein or 1 tsp ginger garlic paste thora salt dal kar paka Lein
- 3 cup Rice bhigo dein mutton gul jaye to ak pot mein 1 piyaz fry kerkey nikal lein usi pot mein 1 tsp ginger garlic paste 1 tsp red chili powder 8 Elaichi 1 tsp garam masala dal kar bhon lein
- Rice or Bachi hui yakhni dal kar pakney dein pani Sokh jaye to Charon taraf yellow colour chirark dein dum per laga dein or fry onion sey garnish kerdein
- Yakhni pulao ready hey😊
So that’s going to wrap this up for this exceptional dish yakhni pulao recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
