Hello, I am Jane. Today, we’re going to prepare sweet blueberry cornbread recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Blueberry Cornbread Recipe
Sweet Blueberry Cornbread is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sweet Blueberry Cornbread is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have sweet blueberry cornbread using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Blueberry Cornbread:
- Prepare 1 cup cornmeal, I used stone-ground yellow cornmeal
- Get 1 cup flour
- Get 1/2 cup sugar +1 tablespoon
- Prepare 3 tsp baking powder
- Make ready 1 tsp salt
- Take 1/2 cup oil + 1 tablespoon
- Take 2/3 cup milk
- Make ready 2 eggs beaten
- Get 1 cup fresh blueberries
Steps to make Sweet Blueberry Cornbread:
- Preheat oven to 400.
- Place 6 cast iron with 1 tablespoon oil in oven
- Or grease 8 pie plate or pan and set aside
- Combine cornmeal, flour, sugar, baking powder, and salt in a bowl
- Mix 1/2 cup oil, eggs and milk and add to dry ingredients
- Mix just till uniform
- Add blueberries, gently mix in
- Let sit 5 minutes
- Pour into pan and sprinkle with 1 tablespoon sugar
- Bake 20-25 minutes, until top is golden
So that’s going to wrap this up for this special dish sweet blueberry cornbread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
