Mango Pulao
Mango Pulao

Hi, I am Joana. Today, I will show you a way to prepare mango pulao recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mango Pulao Recipe

Mango Pulao is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mango Pulao is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have mango pulao using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mango Pulao:

  1. Make ready 2 cups Gobindobhog Rice or any basmati rice
  2. Prepare 1/4 cup Ghee
  3. Get 2 Cardamom
  4. Prepare 1 inch Cinnamon
  5. Take 2 cloves
  6. Prepare 1/4 cup Cashews
  7. Get 1/4 cup raisins
  8. Prepare 1/4 cup almonds
  9. Get 1/2 cup sugar
  10. Get 1 teaspoon salt
  11. Take 3 cups water
  12. Get 1/2 cup mango puree
  13. Make ready 1/2 cup chopped mangoes

Steps to make Mango Pulao:

  1. In a kadhai add ghee, then add the whole spices. As the spices release the flavours, add the rice and fry it for 5 minutes.
  2. Add the Cashews, raisins, and almonds. Fry till the dry fruits are golden brown in colour.
  3. Add the water and the mango puree to the rice, cover it and let it cook on low to medium flame.
  4. After 15 check the rice to see if it is cooked and add the sugar at this stage. If the rice is not done, add a splash of water and let it simmer on low flame for 5 minutes. After that open the lid and allow the steam to escape so that the rice doesn’t get sticky.
  5. Add the chopped mangoes to the Pulao and stir it well. Serve hot with mutton curry.

So that is going to wrap it up for this distinctive dish mango pulao recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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