Hello, I am Laura. Today, I’m gonna show you how to make creamy fish curry recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Fish Curry Recipe
Creamy Fish Curry is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Creamy Fish Curry is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamy fish curry using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Fish Curry:
- Get 500 grams fish (hake or angelfish) must be deboned
- Prepare 250 ml coconut milk
- Get 1 yellow pepper (chopped)
- Make ready 1 medium-sized onion (chopped)
- Get 1 red chilli (chopped and de-seeded)
- Prepare 50 grams red curry paste
- Prepare 250 ml full cream
- Prepare 3 tablespoons mixed masala
- Make ready 3 tablespoons cayenne pepper
- Make ready 1 tablespoon fish spice
- Take to taste salt
- Make ready 2 tablespoons olive oil
Steps to make Creamy Fish Curry:
- Pre-heat an oven to 180 degrees celcius
- Cut the fish into bite size portions and pour the fish spice and some salt onto the fish and mix it in
- In a oven-safe pan, brown the fish and place in the oven for 15 minutes
- In a large pot add the olive oil, pepper, chilli and onion and fry until the onion is translucent
- Once translucent, add the coconut milk and stir
- Then add in the curry paste, mixed masala and cayenne pepper
- Once it’s all mixed in, add the cream and leave on the stove while stirring and thickening
- Once you’re happy with the thickness, add the fish pieces.
- Simmer the curry for 20 minutes so the sauce can penetrate the fish and make sure you keep stirring
- Taste the curry. If you want it spicier, add more cayenne pepper
- When you happy with the curry, leave it to rest a little. This will just thicken it a little more
- Serve on a bed of rice or anything you prefer
So that’s going to wrap this up with this special dish creamy fish curry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
