Hi, I’m Clara. Today, we’re going to prepare twice cooked grits recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Twice cooked grits Recipe
Twice cooked grits is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Twice cooked grits is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have twice cooked grits using 2 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Twice cooked grits:
- Prepare 3 cups cheese grits see my recipe with same name
- Get 1/4 cup vegetable oil
Instructions to make Twice cooked grits:
- Heat oil and form grits into patties for making it easier to work with. Add to oil. Cover quickly!!!!!!!
- These grits will pop but its worth putting up with, in the end.
- Flip the grits often as the crust will try to sick to pan. Keep covering!!
- Now mix the grits up and let final crust form. Keep covering!
- Move to a paper towel to absorb excessive oils.
- Serve, I hope you enjoy!
So that’s going to wrap this up for this exceptional dish twice cooked grits recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
