Hello, I’m Elise. Today, I will show you a way to make confetti cornbread salad recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Confetti Cornbread Salad Recipe
Confetti Cornbread Salad is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Confetti Cornbread Salad is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook confetti cornbread salad using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Confetti Cornbread Salad:
- Get 2 round pans cornbread (barely over cooked, so its a little dry
- Get 1 (8 oz.) Carton of sour cream
- Take 2 packs, dry ranch dressing mix
- Prepare 2 packs (cooked and cbled)
- Make ready 2 cans pinto beans (rinsed and drained)
- Take 2 can black beans (rinsed and drained)
- Prepare 2 cans corn (drained)
- Make ready 2 green bell peppers (seeded and diced)
- Take 2 green vidalia onions (diced)
- Make ready 3 bags velveeta cheese (shredded)
- Get 2 cups Hellman’s mayo
- Get 4 tomatoes (seeded and diced)
- Make ready 2 yellow bell peppers (seeded and diced)
Instructions to make Confetti Cornbread Salad:
- Prepare cornbread and allow to cool completely. Cble into an oversized mixing bowl.
- Combine mayo and ranch dressing mixture, stir well.
- Add ranch mixture, and remaining ingredients to the cornbread. Gently fold until all ingredients are combined.
- Cover and refrigerate until ready to serve.
So that’s going to wrap it up with this exceptional dish confetti cornbread salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
