Hello, I’m Clara. Today, I will show you a way to prepare algerian flag salad recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Algerian flag salad Recipe
Algerian flag salad is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Algerian flag salad is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have algerian flag salad using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Algerian flag salad:
- Get 50 g cooked green beans
- Get grated cooked egg white
- Take cut a star and the moon with a tomato
- Get olive oil and lemon vinaigrette
- Take Salt
- Make ready of chopped parsle
- Prepare Pinch black pepper
Instructions to make Algerian flag salad:
- Take a flat plate and put the green beans aside and put the grated egg whites on the other side and put in the middle a red tomato star and the red moon to form an Algerian flag
- Serve cold,with olive oil and lemon vinaigrette.
So that’s going to wrap it up with this special dish algerian flag salad recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
