Hello, I’m Joana. Today, I will show you a way to prepare feta and prosciutto salad with mint topping recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
feta and prosciutto salad with mint topping Recipe
feta and prosciutto salad with mint topping is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. feta and prosciutto salad with mint topping is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook feta and prosciutto salad with mint topping using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make feta and prosciutto salad with mint topping:
- Take 1 cucumber
- Prepare 2 tomatoes
- Get 2 tbsp olives
- Make ready 1 feta chese
- Prepare 2 cup water
- Get 1 tbsp sea salt
- Get 2 tbsp white vinegar
- Take 1/2 lemon
- Get 4 tbsp evo oil
- Make ready 1 bunch fresh mint
- Prepare 1 red onion tropea
- Get 1 salt to taste
- Make ready 3 slice prosciutto
Instructions to make feta and prosciutto salad with mint topping:
- slice the onion and put the rings to marinate into the mixture of water sea salt and vinegar.
- slice the pealed cucumber and dice the tomatoes and the feta. add the olives, and mix all.
- prepare the dressing by mixing the evo oil with the lemon juice and mint. salt the dressing.
- drain the onions from the water and mix to the other vegetables.
- pour the dressing on the salad, mix well and serve.
- shred the prosciutto and crisp in a pan. decorate the top of the salad with the prosciutto crisps.
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