Hello, I’m Clara. Today, we’re going to make cornbread dressing with chicken gravy recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cornbread dressing with chicken gravy Recipe
Cornbread dressing with chicken gravy is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Cornbread dressing with chicken gravy is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have cornbread dressing with chicken gravy using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cornbread dressing with chicken gravy:
- Get gravy
- Prepare 2 lb chicken breasts, skinless and boneless
- Take 1/3 cup olive oil, extra virgin
- Prepare 2 cup sr flour
- Get 1 1/2 tbsp granulated garlic powder
- Prepare 1 tsp salt
- Get 1 tsp ground black pepper
- Get 31 oz chicken broth
- Take 1 cup water
- Get 1/2 tsp seasoned salt
- Get stuffing
- Make ready 2 lb cornbread stuffing
- Get 42 oz chicken broth
- Prepare 1 tbsp celery salt
- Take 1 tbsp onion powder
- Take 1 tbsp granulated garlic powder
- Get 1 tsp rubbed sage
- Take 3 cup water
Instructions to make Cornbread dressing with chicken gravy:
- Chop the chicken preheat oven 425°Fahrenheit
- Add oil to a deep pan add chicken stir well cover cook till done
- Add flour to chicken add spices let flour get incorporated well add more oil if needed
- Add broth and water stirring constantly it will thin as it heats it will thicken add water if needed taste adjust spices to you wants
- In a pan 9x13 add half the dressing on top of that add spices across the top of dry stuffing covering the whole thing then add the other half of stuffing
- Pour your broth all around on top of the stuffing have water ready mix the stuffing well add water as you mix making sure all stuffing is wet put in oven 30 minutes
- After that I put mine in broiler to brown
- Serve with chicken gravy on top
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