Hello, I’m Kate. Today, I’m gonna show you how to make quesadilla with salsa recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quesadilla with Salsa Recipe
Quesadilla with Salsa is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Quesadilla with Salsa is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook quesadilla with salsa using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quesadilla with Salsa:
- Prepare Quesadilla:
- Make ready 1/2 bowl wheat flour
- Take 1/2 bowl maida
- Prepare 1/4 spoon salt
- Make ready Salsa:
- Take 2 chopped onion
- Prepare 2 chopped tomatoes
- Make ready 2 chopped green chillies
- Take 1 bunch coriander leaves
- Prepare 1 spoon olive oil
- Get 1 spoon vinegar
- Get 1 spoon lemon juice
- Take 1/2 spoon salt
- Get 1/4 spoon black pepper
- Prepare Serve with mad angle and mint soda
Steps to make Quesadilla with Salsa:
- Make a soft dough of both flour. Make some small bolls and roll them very thin chappati with thin roller. Roast on tawa at medium flame.
- All chopped vegetables mix.
- Add 1 spoon olive oil and lemon juice and vinegar. Add salt and black pepper. Mix well and Serve in plate.
So that’s going to wrap it up with this special dish quesadilla with salsa recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
