Hi, I’m Laura. Today, I will show you a way to make chocolate covered strawberries recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate covered strawberries Recipe
Chocolate covered strawberries is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Chocolate covered strawberries is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate covered strawberries using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate covered strawberries:
- Make ready 1 bunch strawberries
- Take 1 packages candy melts
- Make ready 1 wax paper
- Take optional
- Make ready 1 chopped nuts
- Get 1 mini chocolate chips
Instructions to make Chocolate covered strawberries:
- Rinse strawberries and dry with paper towel, set aside.
- Place candy melts in a microwave safe dish and heat until melted, stirring every 30 seconds. Will take less than 2 minutes.
- Hold on to strawberry top and dip into melted candy melt, place on wax paper.
- For nuts or mini chocolate chips, place each in a bowl and after you dip the strawberry sprinkle the nuts or chips over the strawberry (hold over the bowl).
- For lines melt candy melt and put in plastic bag and cut the tip. Make sure the tip is small.
- For tuxedo dip in white, let it harden then dip diagonal in black. Dots are done using a toothpick.
- No need to refrigerate, candy melts will harden fairly quickly.
So that is going to wrap this up with this distinctive dish chocolate covered strawberries recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
