Hello, I am Kate. Today, we’re going to prepare saunf flavoured thandai recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Saunf flavoured thandai Recipe
Saunf flavoured thandai is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Saunf flavoured thandai is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook saunf flavoured thandai using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Saunf flavoured thandai:
- Make ready 2 spoon kaju
- Take 2 spoon badam
- Prepare 1/4 tsp elaichi powder
- Prepare 1/4 javitri
- Make ready 1 spoon khaskhas
- Prepare 1/4 cup sugar
- Take 1 spoon melon seeds
- Get 1/4 spoon Kali mirch powder
- Get 1 chota tukda dalchini
- Make ready 1/4 cup saunf flavoured syrup
- Make ready 2 glass milk
- Make ready 2 tsp saunf
Instructions to make Saunf flavoured thandai:
- Milk aur saunf flavoured syrup ke alava sari chije mix kar ke mixer me crush kar lo.
- Ab milk me sauf flavoured syirup dalker mix kar ke 30 mins ke liye dhank kar freez me rakhlo.
- Baad me mixer me crush kar lo Dry fruit crush karke dalo aur thanda serve kere.
So that is going to wrap this up with this exceptional dish saunf flavoured thandai recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
