Hi, I’m Joana. Today, we’re going to make cauliflower & arugula salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cauliflower & Arugula Salad Recipe
Cauliflower & Arugula Salad is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Cauliflower & Arugula Salad is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have cauliflower & arugula salad using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower & Arugula Salad:
- Make ready 1 cauliflower head
- Prepare 1 cup arugula
- Prepare 1/4 cup thinly sliced red onion
- Make ready 1 cup cooked quinoa
- Get For dressing:
- Take 5 tbsp extra virgin olive oil
- Prepare 1 whole juice and zest of a lemon
- Take 1 tbsp salt & pepper
Steps to make Cauliflower & Arugula Salad:
- Cook quinoa as per package instructions (I did 1:2 ratio of quinoa and water)
- Place cut and separated cauliflower sprouts in a steamer for 5-10 min until softened
- Slice red onion in thin strips
- In the mean time, mix in dressing ingredients in a small bowl to add later
- Once everything is cooked, toss together in a large bowl. Add the dressing and you’re done!
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