Hello, I am Jane. Today, I’m gonna show you how to prepare chocolate covered strawberry overnight oats recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate covered strawberry overnight oats Recipe
Chocolate covered strawberry overnight oats is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Chocolate covered strawberry overnight oats is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate covered strawberry overnight oats using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate covered strawberry overnight oats:
- Prepare 1 cup oats
- Make ready 1 cup almond milk or milk (I used milk)
- Take 4 tablespoons maple syrup (I used regular syrup)
- Get 1/4 teaspoon cinnamon
- Take 2 tablespoons cocoa powder
- Take 2 tablespoons sugar (only if using regular syrup)
- Get 1/2 teaspoon vanilla extract
- Get 2 tablespoon mini chocolate chips
- Make ready 1 cup sliced strawberries
Steps to make Chocolate covered strawberry overnight oats:
- Mix all ingredients except strawberries in Mason jar
- Cut strawberries into bite-size pieces in place on top of oats add lid (I saved some mini chocolate chips for the top with the strawberries)
- Refrigerate 6 to 8 hours
- The next day pics
- Do not microwave, eat cold.This recipe is for one jar only, I made 2 jars as you see so it was doubled (one is for myself and the other one is for my brother)
So that is going to wrap it up with this exceptional dish chocolate covered strawberry overnight oats recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
