Hi, I am Laura. Today, I will show you a way to prepare meethi pulao recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meethi Pulao Recipe
Meethi Pulao is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Meethi Pulao is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have meethi pulao using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Meethi Pulao:
- Make ready 500 gms basmati rice
- Prepare 50 gms sugar
- Get 2 carrots
- Take 1 capsicum
- Make ready 12-15 cashew nuts
- Prepare 4-5 green cardamoms
- Prepare 8-10 black pepper
- Prepare 1 star anise
- Make ready 1 tsp javitri
- Make ready To taste salt
- Prepare 3 tbsp ghee or as required
- Prepare 1 liter warm water
Steps to make Meethi Pulao:
- Wash & Strain the rice spread it some times. Heat a pan, add ghee roast the dry fruits, keep it aside. In the same pan put the whole garam masala crackle it. Then add rice fry nicely.
- Then add 1-liter water & salt mix it well, cover it to cook 1/3. Then add sugar & dry fruits mix it well. Now ready the Meethi pulao. Serve with paneer gravy.
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