Hello, I’m Jane. Today, we’re going to prepare grit cakes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Grit Cakes Recipe

Grit Cakes is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Grit Cakes is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have grit cakes using 19 ingredients and 21 steps. Here is how you can achieve that.

The ingredients needed to make Grit Cakes:

1. Take Grits————–
2. Prepare 8 cups water
3. Make ready 1 teaspoon salt
4. Take 2 cup grits
5. Make ready Breading—————–
6. Prepare 2 cup all purpose flour
7. Get 1 teaspoon seasoned salt
8. Prepare 2 large eggs
9. Take Oil————-
10. Make ready As needed extra Virgin olive oil for shallow frying
11. Get Gravy——————
12. Take 1/4 cup sugar
13. Prepare 15 ounce can of Italian style diced tomatoes
14. Prepare 1/2 teaspoon salt
15. Prepare 1/2 cup the breading flour
16. Get 1 cup water
17. Take 1/2 teaspoon granulated garlic powder
18. Prepare 1 teaspoon ground black pepper
19. Make ready 2 tablespoons extra Virgin olive oil

Instructions to make Grit Cakes:

1. Boil 8 cups of water add salt and grits cook till done. Make sure there is no lumps or it will be a catastrophe.
2. Grease a loaf pan or something similar with butter.
3. Pour in the grits
4. Let cool then put it in the refrigerator till completely chilled
5. Now slice while it’s cold and still in the loaf pan.
6. Take a plate put it on top of the grits and flip the whole thing and let the grits ease out.
7. Add seasoned salt to the flour
8. Beat the eggs
9. Dredge the grits slice in the flour
10. Now the eggs
11. Back into the flour and into the hot oil to fry.
12. Fry turning as necessary
13. Move to a paper towel to absorb excessive amounts of oil.
14. Repeat till done
15. Heat the oil and add the tomatoes
16. Smash the tomatoes a bit add the sugar.
17. Add spices and stir simmer for 10 minutes
18. Add flour simmer 7 minutes keep stirring.
19. Add water
20. Stir mixing the water with the flour tomatoes. It should be done.
21. Serve tomato gravy atop the grit cakes.

So that is going to wrap this up for this distinctive dish grit cakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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