Hi, I’m Clara. Today, I will show you a way to prepare nargisi pulao(egg pulao) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Nargisi Pulao(Egg Pulao) Recipe
Nargisi Pulao(Egg Pulao) is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Nargisi Pulao(Egg Pulao) is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have nargisi pulao(egg pulao) using 23 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Nargisi Pulao(Egg Pulao):
- Get 6 eggs(boiled)
- Take 3 potato
- Make ready 1/2 cup peas(optional)
- Take 2 onion large (sliced)
- Take 250 gm yogurt
- Make ready 1 tbsp black pepper powder
- Prepare 1,1 /2 tsp salt
- Make ready 1 tsp all spice powder
- Take 2 cinnamon stick
- Make ready 1 star anise
- Take 1 tsp cumin seed
- Make ready 10,12 whole black pepper
- Make ready 3 cloves
- Take 1 black cardamom
- Make ready 3 green cardamom
- Prepare 3 bay leaf
- Get 1/4 tsp nutmeg & mace powder
- Make ready 1/4 tsp yellow food color
- Make ready 1/2 cup milk
- Make ready 1/2 cup water
- Prepare 1 cup oil
- Make ready 2.5 cup rice(basmati)
- Prepare 3,4 cup water(according to rice)
Steps to make Nargisi Pulao(Egg Pulao):
- Add onion in hot oil and let it golden then take out half onion from it..in remaining onion add cinnamon,star anise…
- Cumin seed,black pepper,both cardamom, cloves and bay leaf..
- Then add ginger,garlic paste mix it and add potato,peas…
- As well as add black pepper powder,salt,all spice powder and water (1/2 cup)mix very well and cover for 5 minute.
- After 5 minute add yogurt mix them and cover again untill potato half done, then add egg..
- Soaked rice mix very well and add water (4 cup) and cove it..
- Add food color in milk and set aside..
- Then water reduce frone rice sprinkle nutmeg& mace powder,food color and brown onion..and cover it first 5 minute cook on high flame then 7 to 10 minute cook on low flame..
- Nargisi pulao is Try at your home and enjoy.
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