Hello, I’m Elise. Today, we’re going to prepare jalapeño foccacia stuffing recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jalapeño Foccacia Stuffing Recipe
Jalapeño Foccacia Stuffing is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Jalapeño Foccacia Stuffing is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have jalapeño foccacia stuffing using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeño Foccacia Stuffing:
- Make ready 1 jalapeño-cheddar foccacia loaf; small cubes
- Take 2 jalapeños; thinly sliced
- Take 1 cup chicken stock
- Make ready 1 cup tomatillo salsa
- Take 1 large pinch kosher salt and black pepper
Instructions to make Jalapeño Foccacia Stuffing:
- Combine all ingredients in a casserole dish. Mix.
- Cover. Bake at 350° for 20 minutes. Uncover. Bake for 20 minutes or until desired consistency is reached.
- Variations; Roasted bell peppers or garlic, poblano, celery, , corn, zucchini, sofrito, shallots, habanero, cilantro, scallions, cumin, thyme, chili powder, serrano, lime, pineapple, mango, , adobo, mojo crillo, corona, modelo,
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