Hello, I am Kate. Today, we’re going to make easy salsa rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Salsa Rice Recipe
Easy Salsa Rice is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy Salsa Rice is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook easy salsa rice using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Salsa Rice:
- Take 1 tbsp. olive oil
- Make ready 1/2 yellow onion, diced
- Get 1 clove garlic, minced
- Prepare 1 cup jasmine rice, rinsed
- Take 1 tsp. ground cumin
- Make ready 1/2 tsp. smoked paprika
- Get 1/4 tsp. each ground coriander, chili powder
- Make ready 1 1/2 cups unsalted chicken broth
- Make ready 1/2 tsp. salt
- Get 1/4 tsp. pepper
- Take 2 tbsp. salsa (whatever kind)
Instructions to make Easy Salsa Rice:
- In a medium (preferably nonstick) pot with a tight fitting lid, heat the oil over medium heat. Once it’s hot, add the onion. Cook, stirring frequently, until it starts to soften…3-5 minutes. Stir in the garlic and cook just until fragrant, about a minute more.
- Increase the heat to high and add the rice, cumin, smoked paprika, coriander and chili powder. Stir the rice around fairly often. Once it starts to look lightly toasted, go ahead and add the broth and let it come to a boil.
- Once at a boil, reduce the temp to low heat and place the lid on. Let it simmer, undisturbed, for 15 minutes. Then turn the heat off, but keep the lid on another couple of minutes.
- Add the salt, pepper and salsa to the rice. Fluff it with a fork and serve.
So that’s going to wrap this up for this special dish easy salsa rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
